A groundbreaking initiative is set to take place in Dickinson County as the local fair collaborates with the Salvation Army Bread of Life Assistance Center. This Saturday, April 26, from 9 a.m. to noon, the Seed to Table fundraiser will occur at the John Degenaer Jr. Administration Building within the fairgrounds on U.S. 8 in Norway. Participants can gain access to seeds and growing materials by contributing five non-perishable items. The event aims to address food insecurities while promoting sustainable gardening practices among community members.
This innovative project combines efforts from various sectors to enhance community well-being. As part of the Farm & Fairs Hunger-Relief Grant program, attendees will find an extensive selection of fruit, vegetable, and flower seed packets alongside starter kits and pots. Additional resources include garden tools for both adults and children, along with educational materials provided by Michigan State University Extension. These offerings are designed not only to supply immediate needs but also to empower individuals with knowledge about cultivating their own produce.
The event features interactive components such as themed baskets for all ages and engaging activities for kids facilitated by MSU Extension. Representatives from the Salvation Army will engage visitors in discussions regarding available services and regional resources. Local 4-H youth have committed their time to assist, fostering awareness about food insecurity issues while emphasizing the significance of community involvement.
Fair board representatives will be present to inform attendees about exhibiting opportunities during the upcoming fair season. An exciting prospect involves creating a special "Seed to Table" category where participants can submit produce grown from seeds obtained at the event. All entries will subsequently be donated to local food pantries upon conclusion of the fair, completing the cycle of giving back.
Tracking contributions from this event through November 1 will provide valuable data for future grant applications. Originating from a collaboration between MAFE (Michigan Association of Fairs and Exhibitions) and Michigan Farm Bureau Family of Companies, the grant supports hunger-relief endeavors through agricultural organizations. With aspirations for annual continuation, organizers anticipate expanding outreach if initial success materializes. Their primary objective remains distributing seeds widely across the community to encourage self-sufficiency and healthy eating habits.
By participating in this unique endeavor, residents can seize the chance to acquire essential gardening supplies while gaining insights into nurturing personal gardens. Such initiatives exemplify collaborative approaches addressing critical social challenges effectively.